![]() 40 or Alberta Premium Dark Horse will all work especially well in a Prince of Wales cocktail. It’s up now, and will help you find the best of Canadian whisky - and note that Wiser’s Legacy, Lot No. I promised it in this space last week but due to a scheduling error it didn’t appear on our site. Please do check out my list of worthwhile Canadian whiskies at natpo.st/hhdrinks. I have specified Canadian as opposed to American rye because, you know, the Commonwealth and all that. Now you’ll need to decide which rye to use. If you don’t have a regal enough budget for Champagne, swap in crémant sparkling wine from France, or Spanish cava. The Penguin English Library - 100 editions of the best fiction in English, from the eighteenth century and the very first novels to the beginning of the First. As a final, Prince of Wales-worthy flourish, drop in the sugar and stir so it effervesces. Strain into chilled cocktail glass and add Champagne, then squeeze lemon twist above drink and decorate the glass with it. Fill shaker two-thirds with ice, add rye, and shake well. quick-dissolving/superfine sugar – twist of lemon peel for garnish Method: To a cocktail shaker, add bitters, pineapple and maraschino and muddle (smush) pineapple well. ![]() ![]() Prince of Wales cocktail – 1 dash Angostura bitters – 1 piece of pineapple, about 2 x 3 x 1 cm – 1/4 tsp Luxardo Maraschino liqueur (or substitute Bénédictine) – 1 1/2 oz Canadian rye whisky – 1 oz chilled champagne – 1 tsp. This advertisement has not loaded yet, but your article continues below. Manage Print Subscription / Tax Receipt. ![]()
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